♥ Whatcha Working on Wednesday and a Recipe ♥

Well, I did it...I painted my corner cabinet black and it felt so good to get rid of the memories that it had when it was stained.lol It took two coats but I think it turned out great. I've also quit fighting the country blue carpet that is in here and brought in my blue Amish apron to hang on the peg rack, I hate the carpet but for now it is here until we are able to do the floor like the livingroom and diningroom! After I took the first picture I changed somethings around and took this one I don't know if I'll keep it this way or not. Michele gave the dark red, wooden heart plate to me a long time ago so I brought it out for Valentines Day. I've also taken these first three pictures without the flash and it does show my wall color so much better.

The cheese box on top I want to replace with a darker shade of blue, I think it would really show the wood plates off:)

I've also worked on my mantel yes, again and I finally think I got it right, Carolyn from Cranberry Crossings left a comment that was so helpful...thanks Carolyn! She suggested seprated into 3 parts the things that I had up there instead of spreading them all out, well I did it this way and I think it looks so much better, I can add on the ends if I want but for now I like this, this was taken with the candle light setting!
Stop by Leslie's to see other blogging friends and what they have been up to:).

Now here is something that I definitley will be making for the Super Bowl party this Sunday, men loveeeeeeeeeeee it:) I've been making it for about 7 years and I'm always asked to make it for any gathering we go to, Chris just asked me to make him some because his friends just love it too.

Pepperoni Dip

Cut plain bagels into bite size pieces...I always cut mine like little triangles, to use to dip with.

Prep time-10min

Cook time-15min

Ready in 25 min

1/2 pound of pepperoni cut into little pieces

1 can of Cream of Mushroom soup

1 8 ounce package of cream cheese -softened

Directions

1. Preheat oven to 350

2. In medium baking dish , mix the pepperoni, cream of mushroom soup

and cream cheese.

3. Bake uncovered 15 minutes, or until bubbly and lightly browned. I let

mine get brown around the edges.

Strange ingredients I know but it is just wonderful! It tastes great whether hot or cold, you can even stick it in the mic to warm it up.

Have a wonderful day.♥ School is canceled again today, I even had to cancel my hair appt. till next Wednesday I figured it's not worth wrecking the car over:)